Cooperation with educational institutions, medical bodies, academic institutions, communities and nonprofits to promote these goals, expanding the impact of activities in the Negev, in Israel's periphery and in other communities in the country and around the world, implementing and integrating innovative models of teaching kitchens as a framework for promoting mental-social welfare and community health. Training and empowering educators, medical professionals and other change agents to lead evidence-based interventions, culturally adapted, combining cooking with social-emotional learning, cultural exploration and community building. Developing and implementing programs that foster welfare, creativity and personal and community resilience, while positioning the kitchen as a space for empowerment and opportunity
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Community and society